Juicy Jay’s Kitchen

CATERING MENU

*Please allow 3 business days for correspondence after invoice submission*

There is a $500 minimum.

Price changes may apply as we experience constant changes in food cost and production.

 

SIDES

Baked Macaroni and Cheese - $125

Alfredo (Cajun or Regular) - $105

Jerk Alfredo w/ Onions & Peppers - $115

Baked Ziti - $115 (add meat $20)

Garlic Mashed Potatoes - $95

White & Yellow Rice - $65

Rice & Beans (Kidney or Pigeon Peas) - $85

Dirty Rice (Ground Turkey or Beef) - $95

Juicy Jay Rice (Ground Meat, Smoked Meat, & Cajun Shrimp) - $115

Candied Yams - $95

Collard Greens w/ Smoked Turkey - $115

Baked Beans - $85 (+$15 with ground meat)

Cabbage - $85

Garlicky Green Beans - $90

Southern-style Green Beans w/ Smoked Meat & Potatoes - $115

Roasted Asparagus or Brussels Sprouts - $90

Sweet Plantains - $30 / $60

Ceasar Salad - $60

Garden Salad (Tomato, Onion, Cucumber, Cheese, Croutons) - $115

Tuna Salad - $110

Pasta Salad - $110

 

PROTEINS

Jerk / Cajun Turkey Wings - $120

New York Strip / Ribeye Steaks - $26 (per steak)

Pepper steak - $140

Meatballs - $120

St. Louis BBQ Ribs - $30 per rack

Lamb Chops - $40 per rack

Fried Chicken Wings - $125

Baked Chicken - $110

Curry Chicken with Carrots and Potatoes - $125

Curry Shrimp with Carrots and Potatoes - $135

Shrimp Scampi - $130

Cajun, Fried or Blackened Salmon Filets - $14 (per filet) - Min of 4

Deep-Fried Lemon Pepper or Cajun Salmon Bites -$130

Crab Stuffed Salmon Filet - $28 (per filet, minimum of 4)

Fried or Steamed Red Snapper - $26 (per fish, minimum of 4)

Lobster Tails - $18 (per tail)

Deep-Fried Fish (Catfish or Whiting) - $135

Crab Legs - $30 per cluster

Beef & Cheese Empanadas - $5 (per empanada, minimum 10)

Meat and Cheese Foil Pan - $125

Charcuterie Tables ($100 per foot)

Ask about our partner, Mixxy Mobile Bartending for an inclusive experience.

ADDITIONAL COSTS

Catering Fee - $200

(There is no catering fee for repass services.)

Delivery - $50

Delivery with setup of stands and burners provided by me - $100

$150 to service your guests for one hour. Includes full setup, burners, and one helper - additional $25 per hour and for additional helpers

$50 hold for all delivery + setup orders - will be returned when stands are returned

$100 squeeze-in fee is required for all orders booked after two-week notice policy


Ready to schedule your event?

(Send me a DM!)